Wednesday, May 2, 2012

Summer Wedding Cakes

The cake is the centerpiece of the wedding party. Every bride wants her cake to be beautiful, delicious and memorable. In the summer there are some special features that contribute to your wedding cake is as perfect as you dream it will be. It's 5 tips for summer wedding cakes that every bride should know.

A: Select as your frosting. For an outdoor wedding, it pays to be prudent in your choice of frosting. Fondant is the best choice for a cake on a hot summer day, because melt butter cream and cream and ruin the look of your wedding cake. To improve the taste of fondant, use, ask your baker, a layer of butter cream frosting on. If you are viewing is not with fondant wedding cake, the chef will keep your cake in the refrigerator for up to 30 minutes before slicing a pie. It can be rolled on a decorated table for a great presentation and your icing will be intact.

To: Protect your cake from heat and son. Even a fondant wedding cake should not be exposed to direct sunlight. Place the cake table in a protected place under a tent. Many people think the cake is not protected from the sun in an indoor wedding, but the summer sun can be blazing in through large panoramic windows. Pray that your cake will be displayed away from direct sunlight for any summer wedding, indoors or out.

Three: ThinkLight. Rich chocolate cake has become very popular in recent years, but the lighter varieties would be best for a wedding in the summer. A sponge cake with lemon curd between the layers is an easy and delicious option for a summer wedding dessert. Another great flavor is a delicious key lime tart with coconut ice cream. If citrus is not your cup of tea, a light angel food cake would be nice. The bright and airy cake can not stand up to the weight of several layers, which display a trio considered by the coordinating sponge cake. It would be absolutely great to freeze all its own in a pastel shade.

Four: Decorate season. If you love a classic June wedding, the pink roses and pearl bridal jewelry, you decorate your wedding cake with fresh roses and a Pearl Glaze border to complement your bridal jewelry. For a beach wedding, choose a theme to the sea, such as beach chairs, shells, or an abstract wave design. Another good idea is to decorate your cake with fresh seasonal fruit such as strawberries. Design a cake that fits the summer season it is a wonderful addition to your wedding celebration.

Five: Consider Pies. It was a fun emerging trend in recent years. For informal country-style weddings, fresh fruit cakes are a popular alternative to a formal wedding cake. They are a great way to get the best taste of summer and ripe peaches, juicy strawberries and blueberries delicious present. Fruit cake also handle heat better than many other fine pastries. Brides often choose a full table, a large variety of cake flavors, rather than simply containing only the selection of a variety. If you like the idea of ​​the cake, but still want to like a traditional wedding cake, you will benefit from another hot wedding trend: mini-cake wedding favor.

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